The other day we were at a loss for lunch. So looking at the very full fridge that we had (not), I pulled out the egg fried rice and the myriad of random left overs we had.
I decided to fry them all up. Everything (excluding the plastic boxes).
It actually started looking pretty good after five layers of leftovers. I know, that sounds disgusting. But honestly, it looked decent, or at least edible.
I even dumped this inside. Guess what it is:
That's right - marinated lamb liver.
Chuck in the morning's leftover eggs.
See? Looking pretty decent now.
Pair with two other leftovers: cucumbers and beet salad - and voila! You have a complete meal!